Imagine, for more than twenty years I haven't had this until my neighbor gave me some last night. I was very happy. Nothing else came to mind but to have them fried as in fish latkes. I merely added onion leaves, red bell pepper, garlic, salt, flour, egg, thyme, ground black pepper and a little bit of MSG.
It's a very easy fish recipe that you might want to try. My son enjoyed dipping each to ketchup with quite a plateful of rice. His appetite has changed now that he's a teenager.